Our Christmas Menu is available lunchtimes and evenings

From Monday 1st December through January excluding Christmas Day, Boxing Day, New Years Eve and New Years Day.

Pre orders and a deposit of £5 per head will be required for Christmas bookings. Pre orders must be confirmed with us no later than 4 days prior to your booking.

Parties must book either Menu A or Menu B.

Please telephone 01235 868674 to make your reservation.

Christmas Day Menu
4 Course Lunch + Bucks Fizz £35

All other times a choice of two combinations:

Christmas Menu A
2 Course with Coffee & Mince Pie £14.95

Christmas Menu B
3 Course with Coffee & Mince Pie £21.95

MENU A £14.95
For Main
Roasted Crown of Turkey, Herb Stuffing, Bacon Roll, Roast Potatoes
Poached Fillet of Salmon, Dill & White Wine Cream
Mediterranean Vegetable & Brie Wellington, Dolcelate & Grape Sauce

To Finish
Christmas Pudding & Brandy Custard
Dark Chocolate Rum Truffle, Devon Clotted Cream
Choice of Ice Cream
Selection of Two Farmhouse Cheeses with Biscuits or Bread
Coffee & Mince Pie

MENU B £21.95
To Start
Chestnut, Parsnip & Apple Soup, Herb Croutons, Crusty Bread & Butter
A Duo of Pates, Apple Chutney & Melba Toast
Melon & Fresh Fruit Salad, Cherry & Damson Gin Syrup, Mango Sorbet
Prawn & Crab Claw Waldorf
Melted Brie & Tomato Tart, Lamb Lettuce Salad

For Main
Roasted Crown of Turkey, Herb Stuffing, Bacon Roll, Roast Potatoes
Medallions of Beef, Port Wine Sauce, Potato Rosti
Pan Fried Fillets of Sea Bass on a bed of crushed potatoes, roasted root vegetables
Vegetable & Brie Wellington, Dolcelate & Grape Sauce
Lamb Shank, Mint Mash, Parsnip Puree with a Redcurrant & Rosemary Jus

To Finish
Christmas Pudding & Brandy Custard
Chocolate Cream Profiteroles
Lemon Tart with Winterberry Compote & Mulled Wine Coulis
Sticky Toffee Pudding & Vanilla Ice

	Downloadable menu